Rooftop dining and a reserve room for wine and food pairings join the Cooper’s Hawk aesthetic as the popular winery and lifestyle brand opens its 40th location Monday in Downers Grove.
Cooper’s Hawk at 1801 Butterfield Road will offer a roughly 420-seat restaurant serving a 150-item menu of American dishes fused with flavors from around the world, General Manager Justin Clarke said.
With the reserve room and rooftop terrace as new features, the restaurant and its 160-person staff are preparing for a busy opening.
“I think we’re going to see a fantastic lunch crowd in addition to that after-work wind-down time,” Clarke said. “I think it’s going to offer people in the area a great new outlet.”